Fruit Kebabs with Honey Yogurt Dipping Sauce

February 24, 2010

It’s amazing how much nutritious food kids will eat when you put it on a stick and let them dip it in sauce.

  • 1 cup plain yogurt
  • 2 Tbsp. honey, or to taste
  • 3 cups fresh fruit such as melon, pineapple, strawberries and grapes, cut into bite-size chunks

Combine yogurt and honey in a small bowl and stir until smooth. Thread fruit onto 4 bamboo skewers and serve with yogurt mixture.

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    Hello friends! I'm Gypsy Nicole, a mama of two; a sassy 4 year old daughter & a unique 6 year old son (with autism). I have great passion for family, cooking, crafting, homeschooling & all things do-it-yourself. I'm a proud geek, obsessed with making lists, collects postage stamps and has a hidden soft spot for football.

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